1.90  

1. Roast Pork Egg Roll

2.10  

2. Shrimp Egg Roll

4.20  

3. Shrimp Toast (1)

5.75  

4. Deep Fried Wonton w. Sweet & Sour Sauce (10)

6.75  

5. Pan Fried Wonton w. Ginger Sauce (10)

6.75  

6. Steamed Wonton w. Garlic Sauce (10)

6.00  

7. Cold Noodle w. Sesame Sauce

2.30  

8. Fantail Shrimp (1)

(S)4.65 (L)9.00  

9. Fried Shrimp Cantonese

S-12, L-24

14.50  

10. Pu Pu Platter (for 2)

7.35  

11. Pan Fried or Steamed Dumplings (8)

(Meat or Vegetable)

(S)4.75 (L)9.00  

12. Barbecued Beef

(S)8.75 (L)16.00  

13. Barbecued Spare Ribs

(S)8.75 (L)16.00  

14. Boneless Spare Ribs

6.75  

15. Crab Rangoon (8)

4.50  

16. Fried Chicken Wings (4)

7.00  

16b. Chicken Wings Garlic Sauce (6)

5.25  

16c. Scallion Pancake (6)